Anyone Here Using Custom Mylar Bags for Food Storage or Small Business?

Posted in CategoryGeneral Discussion Posted in CategoryGeneral Discussion
  • Latisha Langworthy 9 hours ago

    Hey everyone,

    I’ve been digging into long-term food storage options lately and came across a ton of people recommending Mylar bags. From what I’ve read, they’re not just for preppers but also super popular with small food brands, coffee roasters, and even snack companies. Supposedly, the science behind them is pretty solid—they block oxygen, moisture, and light, which means food stays fresh way longer compared to regular plastic or paper packaging.

    A few things I learned that surprised me:

    • Some foods can last 5–20 years in Mylar if stored properly with oxygen absorbers.

    • Custom Printed Mylar Bags are a big trend for small businesses because they double as storage + branding.

    • Buying Mylar bags wholesale seems like the most cost-effective route if you’re doing it at scale.

    Now, I’m curious—does anyone here actually use Mylar bags, either for personal food storage or business? Do they really live up to the hype when it comes to freshness?

    I’m also interested in the design side. For those running small businesses, do you go with plain Mylar bags or invest in custom printing for branding? I’ve seen some eye-catching designs that look super professional compared to generic plain silver bags.

    Would love to hear your experiences—whether you’re using them for emergency food storage, coffee packaging, or even edibles/snacks. Do you think they’re worth the investment long term?

     

    Looking forward to your thoughts!

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